Cocktails, Natural Wines
Small Plates & Vinyl
Wed-Sun, 5 pm - Late
Reservations are available via Resy.
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Pimm's Royale et Glacé
london dry gin, sloe gin, sweet vermouth, amaro lucano, contratto, bubbles * cocktail by Al Culliton
$16
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Champagne Cocktail
cognac, nardini amaro, bubbles
$16
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Marlow Sling
oro blanco shrub, vodka, herbsaint, amaretto
$16
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Queen’s gambit
gin, earl grey, lemon, maraschino
$16
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Devil’s Medicine
tequila, lime, honey, ginger, current cassis
$16
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Buddha’s Belly
sherry, dry vermouth, salers, del professore bianco vermouth, chamomile
$16
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Vesper
forthave blue gin, vodka, salers
$16
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Negroni
greenhook ginsmiths american dry gin, byrrh, forthave red, suze
$16
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Manhattan
michter’s rye, little city sweet vermouth, antica torino amaro della sacra
$16
Sparkling
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La ferme du vert ‘L'Angelou’ (pét nat)
Southwest France, Mauzac, 2020
$17
White
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Domaine Ostertag ‘Les Jardins’
Alsace, Pinot Blanc, 2017
$16
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Pierre-Olivier Bonhomme ‘Marlow White’
Loire Valley, Sauvignon Blanc, 2021
$16
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Domaine de l’ecu ‘Janus’
Loire Valley, Chardonnay, 2020
$16
Skin Contact
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François Ducrot 'Auguste'
Languedoc/Roussillon, Grenache Blanc, VDF 2021
$15
Red
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Philip Chevarin ‘Le Décrue’ (chilled)
Loire Valley, Gamay Teinturier, 2020
$15
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Franny Sabre’Bourgogne Rouge’
Burgundy, Pinot Noir, 2019
$19
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Damien Coquelet ‘Côte du Py’
Morgon, Gamay, 2019
$17
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Eel Lake Oysters
Nova Scotia
/Half Dozen $22
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Bar Mix
chips, peanuts, chili
$6
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Marinated Olives
oregano, lemon peel
$9
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Pinto Potatoes
toasted anchovies, garlic aioli
$12
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Naked Pruner
fermented green garlic, walnuts
$13
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King's Ransom
onions, mustard
$13
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Anchovies + Radicchio
$14
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Radishes + Creme Fraiche
egg, salsa verde
$14
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Soppressata
pickled fresno chili
$18
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Ham Salad
house crackers, pickled peppers
$17